Share![Likes](/assets/shared/share_icon.svg)
Fried fish
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Cleilton Ferreira
@cleo_barros- Ingredients
- Recipe
- Fish of your choice1 kg
- lime2 unit(s)
- Garlic and salt1 to taste
- Water1 l
- Wheat flour500 g
- Season the fish to taste with garlic, salt and lemon.
- In a pan put the oil to heat.
- Pass the fish in the flour first and then pass it in the water quickly and put it in the pan, making your fish more dry and crispy.
Did you like this recipe?
You may also like
TANG JUICE CAKE ORANGE FLAVOR
By
Fried fish
By
Cake Well Married
Lentil with pepperoni sausage