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Fried fish
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Kelly Santos
@raquelesantos- Ingredients
- Recipe
- Curvy fish in slices5 unit(s)
- Lemon1 unit(s)
- Salt to taste
- Oil1 can(s)
- Breadcrumbs500 g
- Cornmeal500 g
- Season the fish with salt, lemon and let it rest. In a pan put the oil to forget, take the fish and pass it in the cornmeal and then in the breadcrumbs, I put it to fry in the very hot oil, when it is golden take it out and serve with rice and farofa vinaigrette.
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