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Fried fish seasoned with olive oil
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
6 servings
Comidasdemontao
@comidasdemontao- Ingredients
- Recipe
- Raw fish (whole)5 unit(s)
- Olive Oil150 ml
- Black pepper1/2 teaspoon
- Salt1 teaspoon
- Garlic3 unit(s)
- Water50 ml
- Put the garlic, salt and pepper in a blender with a little water, beating and forming a paste.
- Then put this paste on each fish, brushing slowly. Then in a frying pan, put olive oil, heat it well before and then put the fish. Let it fry until most of the surface of the fish is golden, completing the recipe.
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