Marinade for Ceviche and Sashimi

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Marinade for Ceviche and Sashimi

Name: Marinade for Ceviche and Sashimi
Prep time: 15 min
Total time: 15 min
Yield: 1 null
Ingredients: 100 ml Lemon; 100 ml Honey; 1 tablespoon Sweet chili pepper; 1 tablespoon Minced garlic; 1 tablespoon Green smell; 1 tablespoon Salt

🇧🇷Brazil

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(Português)

15 min(s)

1 servings

Paula Morgana

@paulamorgana

Ingredients
Recipe

Lemon100 ml
Honey100 ml
Sweet chili pepper1 tablespoon
Minced garlic1 tablespoon
Green smell1 tablespoon
Salt1 tablespoon

Mix all the ingredients
Honey must be added slowly
What gives it flavor is the sweet chilli pepper
Sashimi should be dipped in the sauce before eating. Do not add all the sashimi to the sauce, the fish will cook and become very acidic.

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Marinade for Ceviche and Sashimi

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