Salmon In Oven

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Salmon In Oven

Name: Salmon In Oven
Prep time: 1 h
Total time: 1 h
Yield: 4 Porções
Ingredients: 600 g Salmon fillet; 1 tablespoon Garlic; to taste Rosemary; to taste Thyme; to taste Black pepper; 2 unit(s) Lemon zest; to taste Salt; 35 ml Olive oil; 1 unit(s) Lemon slices; 2 unit(s) Bay leaf; to taste Chopped Parsley

🇧🇷Brazil

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(Português)

1 hour(s)

4 servings

Ana Carolina

@ana_carolina

Ingredients
Recipe

Salmon fillet600 g
Garlic1 tablespoon
Rosemary to taste
Thyme to taste
Black pepper to taste
Lemon zest2 unit(s)
Salt to taste
Olive oil35 ml
Lemon slices1 unit(s)
Bay leaf2 unit(s)
Chopped Parsley to taste

Season the salmon fillet with garlic, salt, black pepper, bay leaf, rosemary, thyme, lemon zest. Let it rest for at least 30 minutes.
Then arrange them side by side on the baking sheet, with the lemon slices on top. Bake in the oven, with the baking sheet covered with aluminum foil, for 18 minutes at 210°C.
Then remove the foil and let it brown for about 10 to 15 minutes. Finish with parsley, and you're done!

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Salmon In Oven

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