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Salmon with passion fruit sauce
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
40 min(s)
6 servings
Gastão2023
@gastaofitness- Ingredients
- Recipe
- Sliced salmon fillet1 kg
- Salt2 teaspoon
- Olive oil1 tablespoon
- Sour cream1 unit(s)
- Passion fruit hoopoe1 unit(s)
- Pepper to taste
- In a bowl, season the salmon with salt and pepper. Reserve
- In a frying pan, heat the oil and brown the fillets on both sides. Place on a serving platter and keep warm.
- In a pan, place the Cream, the passion fruit pulp and the salt and let it heat slightly, without letting it boil. Turn off the heat and serve over the fillets.
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