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- Ingredients
- Recipe
- shrimp2 kg
- grated mozzarella cheese400 g
- catupiry type cheese5 cup
- Seasoning powder for salads2 teaspoon
- chopped parsley4 tablespoon
- olive oil4 tablespoon
- seedless tomato3 unit(s)
- crushed garlic4 unit(s)
- chopped onion2 unit(s)
- In a pan, heat the oil, fry the garlic and onion for 3 minutes.
- Add the tomatoes, prawns, seasoning powder and cook for about 5 minutes. Transfer to a refractory, mix the parsley, catupiry and spread the mozzarella cheese
- Bake in a preheated oven for 20 minutes or until browned.
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