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Shrimp Stroganoff
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
3 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Pink Shrimp200 g
- Sour cream1 unit(s)
- Salt and black pepper to taste
- Tomato sauce1 cup
- Ketchup1 tablespoon
- Mustard1 tablespoon
- Straw potato to taste
- Onion1/2 unit(s)
- Olive oil1 tablespoon
- Green smell to taste
- In a pan, sauté the prawns in olive oil seasoned with salt and black pepper, do not let them sauté too much so that they do not become rigid.
- Remove the prawns and in the same pan sauté the onion
- Enter with tomato sauce, mustard, ketchup and sour cream
- Adjust the seasonings with salt and black pepper and return with the shrimp, finish with green smell and serve with straw potatoes
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