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special lunch
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Pedro Rodrigues
@rodrigopedro- Ingredients
- Recipe
- boiled fish1 to taste
- plantain1 unit(s)
- lettuce1 to taste
- olive oil2 tablespoon
- black pepper1 to taste
- color1 to taste
- crushed garlic1 to taste
- salt1 to taste
- Season the fish with salt and garlic, in a pan put a drizzle of olive oil, sauté and add the fish, put 1/4 of a cup of water and coloral and pepper, let it cook on low heat
- cook the banana with the peel and while still hot, peel and mash with the aid of a fork. In a pan put garlic and olive oil, the mashed bananas, adjust the salt, and your puree is ready.
- Assemble your plate as pictured
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