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TILAPIA FILET WITH PASSION FRUIT SAUCE
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
6 servings
Roberta Torres
@mini_lar.receitas- Ingredients
- Recipe
- Tilapia fillet1 kg
- Lemons3 unit(s)
- Chopped Large Onions2 unit(s)
- Potatoes, boiled and cut into slices1/2 kg
- Olive oil1 tablespoon
- Salt to taste
- Passion Fruit Sauce (only the fruit pulp)4 unit(s)
- Sugar4 tablespoon
- Season the fillets with lemon juice, olive oil and salt. Let marinate for about 15 minutes Meanwhile, make the passion fruit sauce: in a pan, place the passion fruit juice and sugar. Bring to a boil and keep stirring until it forms a syrup. Place the fish in the oven preheated to 180 degrees for 25 minutes. Remove from oven. When serving, add the passion fruit sauce. Accompanying option: Braised or white rice and crushed cashew nuts.
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