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vinaigrette with seafood
In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
10 min(s)
1 servings
Chef Camila
@chefcamilacassilha- Ingredients
- Recipe
- Cooked seafood1 cup
- Chopped seedless tomato1/2 cup
- Finely chopped white onion1 tablespoon
- Chopped red pepper1 tablespoon
- Chopped Yellow Pepper1 tablespoon
- Chopped Parsley1 tablespoon
- Olive oil3 tablespoon
- White wine vinegar1 tablespoon
- Sea salt to taste
- Ground black pepper to taste
- In a container, mix all the ingredients well and take it to the fridge for at least 2 hours before serving.
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