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almond cookie
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
15 servings
Carolina Vaccaro
@nutricarolinavaccaro- Ingredients
- Recipe
- Almond125 g
- Jumbo date4 unit(s)
- Coconut oil1 dessert spoon
- Grind the almonds in a food processor until they become a coarse flour.
- Add the dates and coconut oil. If necessary, add a little water.
- Make balls and flatten them with your hands to form a cookie shape.
- Distribute in a greased shape with coconut oil.
- Bake in a preheated oven at 180°C for 15 to 20 minutes.
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