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bacon mayonnaise
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
5 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Bacon200 g
- Bacon Frying Fat or Soybean Oil200 ml
- Egg1 unit(s)
- Mustard1 tablespoon
- Paprika and salt to taste
- In the bowl of the mixer, place the egg without breaking the yolk, the fat and the other ingredients.
- Fit the mixer base right into the yolk! and call
- Slowly raise the mixer and the mayonnaise will emulsify automatically.
- You can also hit it by hand or in the blender, but in the blender put the fat in thin threads until it reaches the point
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