Banana Cake with Oatmeal and Chocolate

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Banana Cake with Oatmeal and Chocolate

Name: Banana Cake with Oatmeal and Chocolate
Prep time: 30 min
Total time: 30 min
Yield: 2 Porções
Ingredients: 1/2 cup Oat flakes; 1 unit(s) Ripe banana; 1 unit(s) Egg; 1 tablespoon Honey; 1 teaspoon Yeast; to taste Dark chocolate chips; to taste Pinch of salt; to taste Oil for greasing the molds

🇧🇷Brazil

•

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(Português)

30 min(s)

2 servings

Nicole Girardi

@niemcasa

Ingredients
Recipe

Oat flakes1/2 cup
Ripe banana1 unit(s)
Egg1 unit(s)
Honey1 tablespoon
Yeast1 teaspoon
Dark chocolate chips to taste
Pinch of salt to taste
Oil for greasing the molds to taste

Place the banana, egg, oats, honey, salt and yeast in a blender or mixer. Blend everything until smooth
Grease two ramekins or small molds with oil
Put the dough in the ramekins
Place the chocolate pieces on top
Take to preheated oven at 180 degrees for approximately 20 minutes

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Banana Cake with Oatmeal and Chocolate

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