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Banana cake with syrup
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
12 servings
Daiana Maria
@daianaderick- Ingredients
- Recipe
- Eggs3 unit(s)
- Margarine3 tablespoon
- Sugar2 cup
- Milk1 cup
- Baking powder1 tablespoon
- FOR SUPPLY (sugar)1 cup
- Bananas5 unit(s)
- FOR SPILLING
- Pour the sugar into a round shape with a central hole and heat until completely melted.
- Soon after, slice the bananas and arrange over the caramelized sugar.
- FOR MASS
- Beat the egg whites and set aside.
- In another dish, beat the eggs with the margarine and sugar.
- Add the flour, milk and yeast.
- Finally, mix the egg whites and continue beating.
- Pour the dough into the caramelized form with the sliced bananas.
- Bake in a preheated oven (180°C) for 30 minutes.
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