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Buttered Oatmeal Biscuit

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Buttered Oatmeal Biscuit

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

1 servings

Carolina Bernardo

@carolinabernardo
  • Ingredients
  • Recipe
  • Oat flakes1/2 cup
  • Oat flour1 tablespoon
  • Demerara sugar1 tablespoon
  • Cold butter1 tablespoon
  1. Mix everything and open the dough on a platter.
  2. Make cuts of your choice and bake at 210 degrees for 15 minutes.
  3. Turn off the oven and leave it there for about 10 minutes.
  4. Ready! Crunchy and delicious.

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