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caramelized popcorn
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Kayllane Soares
@receitinhas_da_kay- Ingredients
- Recipe
- Popcorn7 tablespoon
- Sugar5 tablespoon
- Oil2 tablespoon
- In a thick pan put the oil, the popcorn and let it burst.
- When it's popping very little, lower the heat and put the sugar on top of the popcorn and stir it with a large spoon.
- Keep stirring until the sugar melts, more carefully so it doesn't burn.
- Let cool.
- If they are stuck, you can unstick them with your hand and serve.
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