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Cheese and fig bruschetta
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
15 min(s)
4 servings
Maíra Covolan
@mairacovolan- Ingredients
- Recipe
- Italian bread1 unit(s)
- ricotta cream4 tablespoon
- Fig2 unit(s)
- Honey1 tablespoon
- Thyme to taste
- Cut the bread into slices and brown it in a frying pan.
- Spread the ricotta cream and place the fig slices.
- Finish with com and thyme.
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