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Cheese and Onion Biscuit
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
24 servings
Monaliza
@monalizamona- Ingredients
- Recipe
- Butter200 g
- grated cheese100 g
- Onion2 unit(s)
- Oil1/2 cup
- Black pepper1 coffee spoon
- Chemical Yeast1 dessert spoon
- Egg1 unit(s)
- Wheat flour1 kg
- Cut the onions and grind in a food processor. Transfer the onions with the water to a larger bowl and add the egg, pepper, yeast, butter, oil and cheese, mix everything together.
- Add the wheat flour and mix well until the dough starts to come away from your hands.
- Roll out the dough with a rolling pin and make balls the size you prefer. Put them in a shape and take it to the medium oven at 200°C for 25 minutes.
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