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Cheese bread
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
40 servings
Letícia Pacheco
@delicias_daticia- Ingredients
- Recipe
- Sour Sprinkle400 g
- Egg1 unit(s)
- Salt to taste
- Grated Parmesan Cheese50 g
- Water120 ml
- Soybean Oil120 ml
- Milk120 ml
- Butter1 tablespoon
- In a bowl add the manioc flour and hydrate with water until it forms a flour
- After putting the milk, oil and salt in a milk jug, bring it to a boil
- Add the boiled liquid to the starch and knead the dough until it cools down.
- With the dough already cold, add the egg to "bind", finally add the cheese and knead again so that it incorporates
- Roll the dough to the size you want, grease a baking dish with butter and place the cheese breads on this greased baking sheet.
- Place in the oven at 180° for about 20 minutes or until completely baked.
- Then just enjoy Suggestion of eating pure, with butter or dulce de leche 😋
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