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Cheese Homemade Bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
Dinhasilva Silva
@dinhasilva- Ingredients
- Recipe
- Oil1/2 cup
- Milk1/2 cup
- Eggs3 unit(s)
- grated cheese1 cup
- Povilho4 cup
- Salt to taste
- Boil the milk with the oil and salt, but first taste the cheese, some are more salty, sometimes you don't even need the salt. Scald the flour, pouring it evenly so as not to leave any corners without getting wet, then mix a little to moisten it well and let it cool a little. After the warm dough, put the cheese, incorporate and adjust the salt. Then start the eggs, 1 by 1 to control the point that is soft and firm, without sticking, very small eggs may need to put more, large eggs, maybe you don't need 3. Knead a little just to homogenize well, shape the rolls and bake in a very hot oven (250°) until golden. It is delicious, you will surely love the taste.
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