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- Ingredients
- Recipe
- Oil1 tablespoon
- Chopped Onion1/2 unit(s)
- Shredded chicken100 g
- Salt1 to taste
- Black pepper1 to taste
- Green Smell1 to taste
- Tomato sauce1/2 cup
- In a frying pan, place the hydrated tapioca and let it cook.
- In a separate pan, add oil, onion, shredded chicken.
- Add salt, kingdom pepper, green smell and tomato sauce 🍅.
- Shake well.
- Add the tapioca filling.
- close and help yourself
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