Name: Chocolate cake
Prep time: 30 min
Total time: 30 min
Yield: 1 Porções
Ingredients: 3 unit(s) Eggs.; 2 cup sugar.; 2 cup Milk.; 3 tablespoon Margarine.; 200 g Chocolate powder.; 2 cup Wheat flour.; 1 tablespoon Yeast.

Brazil

Eggs.

sugar.

Milk.

Margarine.

Chocolate powder.

Wheat flour.

Yeast.

Chocolate cake

Adicione o ovos a Margarida  a açúcar  bata por 2 minuto depois adicione a farinha de trigo o chocolate e o leite bata por 3 minuto adicione o fermento bata rápido. 

Add the eggs to the Daisy sugar, beat for 2 minutes, then add the wheat flour, the chocolate and the milk, beat for 3 minutes, add the yeast, beat quickly.

despejem em uma forma untada e leve ao forno pré aquecido a 180gráus por 30minuto.

pour in a greased shape and take it to the preheated oven at 180 degrees for 30 minutes.

Chocolate cake

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