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Chocolate cake with syrup
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
8 servings
Ana e
@anaemarcus- Ingredients
- Recipe
- wheat flour2 cup
- sugar1 cup
- Nescau1 cup
- Eggs3 unit(s)
- butter1 tablespoon
- oil1/2 cup
- yeast1 tablespoon
- condensed milk1/2 cup
- Nescau1/2 cup
- In the blender place the eggs, oil, sugar and the butter dissolved in warm water. Beat everything and add Nescau and beat some more, in a bowl put wheat and add the contents of the blender and mix, lastly put yeast
- In a greased and floured shape with Nescau add the dough and bake for 25 minutes
- In a pan put the condensed milk and the Nescau, mix until it thickens. Remove the cake and place on top
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