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Chocolate milkshake with whipped cream
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Laury Simões
@cozinhadalaury- Ingredients
- Recipe
- Chocolate ice cream sauce to taste
- Chocolate ice cream sauce4 unit(s)
- milk2 cup
- Homemade whipped cream 1 can of whey-free cream 3 tablespoons of sugar 100g of butter ½ dessert spoon of vanilla essence 1 dessert spoon of baking powder
- Place the ice cream and milk in a blender, blend well. If the mixture is too thick, add more milk. Line the cup with the ice cream syrup and add the milkshake.
- Homemade whipped cream: Put the cream and sugar in the mixer, beat until the dough is fluffy. Add the butter, vanilla and baking powder. Beat until it has a creamy consistency. Place the whipped cream on top of the milkshake. It's ready to serve.
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