Share
- Ingredients
- Recipe
- Breads6 unit(s)
- Tuscan sausage without skin1 kg
- Chopped tomato2 unit(s)
- Chopped Onion1/2 unit(s)
- Chopped Parsley to taste
- Salt to taste
- Remove the skin from the sausage and mix with the other ingredients, open the buns and accommodate with your fingers to stay firm. Add mozzarella to taste
Tags
Did you like this recipe?
You may also like
stuffed omelet
Banana Flambé
Banana pie
Banana candy