Name: Coconut cake
Prep time: 30 min
Total time: 30 min
Yield: 20 Porções
Ingredients: 3 to taste eggs; 2 coffee spoon sugar; 1 cup milk; 100 g grated coconut; 2 cup wheat flour; 1 teaspoon baking powder; 100 g oil

Brazil

eggs

sugar

milk

grated coconut

wheat flour

baking powder

Coconut cake

Bata no liquidificador os ovos, o açúcar, o óleo e o leite.

Beat the eggs, sugar, oil and milk in a blender.

Adicione o coco, a farinha e, por último, o fermento.

Add the coconut, flour and finally the yeast.

Despeje a massa em uma forma untada e enfarinhada.

Pour the dough into a greased and floured form.

Agora só levar ao forno por 30 min a 180 grau.para saber o ponto espete um palito ou Faca na massa se sair limpo está no ponto. Agora só esperar esfriar e devorar 😍

Now just take it to the oven for 30 min at 180 degrees. To know the point, stick a toothpick or knife in the dough if it comes out clean, it's done. Now just wait to cool down and devour 😍

Coconut cake

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