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condensed milk pudding
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
16 servings
danielly Costa
@carla2312- Ingredients
- Recipe
- Condensed milk1 can(s)
- liquid milk2 can(s)
- Egg3 unit(s)
- Sugar1 cup
- Hot water1/2 cup
- In a blender add all the pudding ingredients, blend and set aside.
- Take a hole shape in the middle, take it to the fire with the sugar, add the water and let the sugar dissolve until it forms a thick syrup, formed the syrup, pour what you hit in the blender, cover with aluminum foil and take it to the medium oven at 180 degrees, in a bain-marie, for about 1 h and 30 min. Given this time, let it cool, unmold and serve.
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