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Corn cake with flakes
🇧🇷Brazil
•View in original language
(Português)
140 hour(s)
8 servings
Livia
@livialspraun- Ingredients
- Recipe
- Flocão2 cup
- Eggs5 unit(s)
- Sugar1 cup
- Wheat flour2 tablespoon
- Oil1/2 ml
- Milk2 cup
- Yeast1 tablespoon
- Mix all the ingredients in the blender until obtaining a homogeneous mass, except for the yeast. Approximately for 5min. Taking breaks to stir the dough with the help of a spatula
- Once liquefied, add the yeast, stirring lightly.
- Place in a greased and infarinhada shape and take it to the preheating oven for 40 min.
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