cornmeal bread

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cornmeal bread

Name: cornmeal bread
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 4 cup Wheat flour; 4 cup Cornmeal Flour; 2 cup Sugar; 4 unit(s) Eggs; 2 tablespoon Margarine; 1 cup Milk; 2 tablespoon Cake Yeast; to taste Fennel

🇧🇷Brazil

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(Português)

30 min(s)

8 servings

Willian Robaina

@williansilva

Ingredients
Recipe

Wheat flour4 cup
Cornmeal Flour4 cup
Sugar2 cup
Eggs4 unit(s)
Margarine2 tablespoon
Milk1 cup
Cake Yeast2 tablespoon
Fennel to taste

Place the wheat, cornmeal, eggs, margarine, milk, yeast and fennel in a bowl.
Mix well and knead a little, shape the size you want and place on a greased baking sheet.
Bake in the oven until golden, it's ready.

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cornmeal bread

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