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Coxinha without dough
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
18 servings
Andreia Camargo
@amordemesa5- Ingredients
- Recipe
- Cooked and shredded chicken breast500 g
- grated carrot1 unit(s)
- grated onion1 unit(s)
- Chives1 tablespoon
- Olive oil1/4 cup
- Oatmeal in fine flakes1 cup
- Egg for breading2 unit(s)
- Breadcrumbs100 g
- Place the shredded chicken with the carrots, onions, chives (if you want to add your favorite seasoning) and olive oil in a bowl and stir.
- Put the oatmeal
- Model the drumsticks
- Dip in egg and then in breadcrumbs
- Put some in the fridge before deep frying in oil or baking in the oven for about 20 minutes or until golden.
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