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Creamy coffee
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
30 servings
Ediselma Borchardt
@lar_da_selma- Ingredients
- Recipe
- Soluble coffee50 g
- Sugar02 cup
- Hot water01 cup
- Cinnamon01 teaspoon
- In the mixer put the hot water, coffee, sugar and Cinnamon and let it beat for approximately 15 minutes and it's ready.
- Transfer to a container with a lid and store in the freezer. You can store without fear because it doesn't freeze.
- Whenever you want to use it, just put two spoons of coffee in a cup of hot milk or coffee and mix. It's delicious.
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