Share
Crunchy peanuts or praline
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
8 servings
Janaina Andrade
@janaina_astolfi- Ingredients
- Recipe
- Raw peanuts500 g
- Sugar2 cup
- Water1 cup
- Nescau2 tablespoon
- Baking powder1 tablespoon
- In a large pan, combine all the ingredients and bring to a high heat, stirring occasionally, bring to a boil, place on low heat, stirring with a wooden spoon nonstop, it will caramelize and begin to sugar, turn off the heat, pour all the peanuts in a pan. and bake in the oven for 10 minutes. Let it cool down and it becomes dry and very crispy.
Did you like this recipe?
You may also like
Banana Flambé
Shrimp Cake with Pineapple Vinaigrette
Condensed milk and coconut bread
Lettuce salad
