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Cute carrot cake đ„
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
30 min(s)
1 servings
JĂ©ssica Oliveira
@chefjessicaoliveira- Ingredients
- Recipe
- Flour2 cup
- Sugar2 cup
- Carrot (MEDIUM)250 g
- Chemical Yeast1 tablespoon
- Eggs4 unit(s)
- Oil1 cup
- CALDA1 to taste
- Chocolate preferably 35%3 tablespoon
- Margarine1 tablespoon
- Sour cream1 can(s)
- condensed milk1 can(s)
- Beat the egg, oil, sugar and carrot in a blender. (Beat a lot) Put the carrot in slices to make beating easier.
- Combine the flour with the yeast in a bowl.
- Then add the liquid to the dry mixture, stir gently.
- Bake in preheated oven for about 30 min.
- ROOF
- Put everything in a pan and a half always until it reaches the point of soft brigadier.
- YOU can also use other coverage. I have a great OPTION in the recipe "NEGA MALUCA" .
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