egg pâté

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egg pâté

Name: egg pâté
Prep time: 20 min
Total time: 20 min
Yield: 4 Porções
Ingredients: 8 unit(s) Hard Boiled Eggs; 3 tablespoon Mayonnaise; 1 dessert spoon Mustard; 1 dessert spoon Olive oil; 0 to taste Salt and Pepper; 0 to taste Green smell

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

20 min(s)

4 servings

Eliana Scaramal

@feijaonoprato

Ingredients
Recipe

Hard Boiled Eggs8 unit(s)
Mayonnaise3 tablespoon
Mustard1 dessert spoon
Olive oil1 dessert spoon
Salt and Pepper0 to taste
Green smell0 to taste

Cook the eggs until firm and peel.
With all the eggs in a bowl, coarsely knead with a fork, add the other ingredients and stir well to be very creamy.
Serve next with toast or bread.

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egg pâté

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