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flake cake
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
8 servings
Maria Izabela
@cozinhadaizabela- Ingredients
- Recipe
- Flocão (flaked corn flour)2 cup
- Milk11/2 cup
- Oil1 cup
- Sugar1 cup
- Eggs4 unit(s)
- Baking powder1 tablespoon
- Coconut Flakes to taste
- Start by wetting the Flocão with milk and let it hydrate for 15 minutes.
- After that, in a blender, place the eggs, sugar, and oil and beat until well blended.
- Add the hydrated Flocão, beat well. With the blender off, add the coconut and baking powder and stir with a spoon.
- Bake in a preheated oven at 180 degrees for approximately 35 minutes, until golden. Enjoy your food!
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