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Flourless sweet potato cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Marcilio Silva
@kerobolo- Ingredients
- Recipe
- Eggs4 cup
- condensed milk1 unit(s)
- condensed milk1/2 unit(s)
- Sweet Potato1 kg
- Margarine3 tablespoon
- Chemical Baking Powder1 tablespoon
- Sanitize the sweet potatoes, chop them into large cubes, without having to remove the skin, and place them in a pan.
- Cover the potatoes with water, cover and place over medium heat. Let it cook until soft.
- Drain the water, let the potatoes cool and carefully remove the skin.
- With a fork or potato masher, mash the potatoes in a bowl until you get a puree.
- Add the butter, eggs, condensed milk and mix well to incorporate.
- Add the grated coconut and chemical baking powder and mix gently.
- Place the dough in a greased mold and bake in a preheated oven at 180°C for 30 minutes.
- Wait for it to cool down and then just try this wonderful cake!
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