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- Ingredients
- Recipe
- Wheat flour2 cup
- Milk1 cup
- Egg2 unit(s)
- Salt1 coffee spoon
- Sugar1 coffee spoon
- Baking powder1 tablespoon
- Oil1/2 cup
- Pepper1 to taste
- Tomato1 to taste
- Onion1 to taste
- Olives1 to taste
- Mozzarella100 g
- Pepperoni100 g
- In the blender put the oil, milk, salt, sugar, eggs... Whisk until well blended.
- Place the wheat flour in a bowl and pour the contents of the blender on top, stir until incorporated, add the yeast and stir slowly.
- In a removable background form, pour the dough and place the fillings mentioned in the recipe on top.
- Place in preheated oven for about 40 minutes.