Share
Fries in the Airfryer with Cheedar and Bacon
In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
30 min(s)
1 servings
Chef Camila
@chefcamilacassilha- Ingredients
- Recipe
- Frozen French Fries400 g
- Chopped Bacon1/4 cup
- Creamy Cheddar Cheese1/3 cup
- Sea Salt to taste
- Place the potatoes in the Airfryer and bake at 200ÂșC for about 25 minutes, stirring the basket a few times to bake evenly.
- While the potatoes are roasting, fry the bacon in a non-stick frying pan until it releases the fat. Drain and let rest on a plate lined with paper towels.
- Warm the cheedar in the skillet to soften well. Reserve.
- Place the finished potatoes on a serving plate, season with salt, drizzle with the cheddar cheese and sprinkle the bacon on top. Serve immediately.
Did you like this recipe?
You may also like
fries
ByÂ
Pepper Jelly đ¶
ByÂ
Crispy Fries
ByÂ
Potatoes with bacon in the airfryer
ByÂ
