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- Ingredients
- Recipe
- Egg2 unit(s)
- Sugar1 cup
- Milk1 cup
- Wheat Flour2 cup
- Maizena1 tablespoon
- Mix the dough well.
- In hot oil, add in small amounts until the dumplings are golden.
- Remove them with a skimmer and cover it with sugar and cinnamon to taste.
- Serve hot.