Share
Frying pan sweet peanuts
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Keterin
@keterin- Ingredients
- Recipe
- Roasted and shelled peanuts200 g
- Demerara sugar100 g
- Water1/4 cup
- Salt to taste
- Cinnamon to taste
- Place the sugar and water in a skillet over low heat. Stir until it forms a syrup.
- Add the peanuts, cinnamon and a pinch of salt and stir well until all the peanuts are coated in sugar.
- Stir until sugar and remove from the oven. Let cool in a form and serve.
Did you like this recipe?
You may also like
Coalho cheese skewer with zucchini and honey
Creamy Peppercorn
low carb hiding place
Salad bowl suggestion
