Share
gaucho cheese
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Deise Ferreira
@cantinho_da_deise_1190- Ingredients
- Recipe
- Cheese bread1 unit(s)
- Mayonnaise3 tablespoon
- Mustard2 tablespoon
- Ketchup2 tablespoon
- Tomato1 unit(s)
- Mozzarella cheese2 unit(s)
- Small onion1 unit(s)
- Egg1 unit(s)
- hamburger1 unit(s)
- Lettuce1 unit(s)
- Pepperoni100 g
- Fry the egg and hamburger on the plate or skillet and set aside.
- Fry the onion a little
- Cut the cheese bread in half. If you want, put a little butter on the griddle or skillet and brown each slice of bread on the inside, just a little.
- Spread the mayonnaise, mustard and ketchup on the bread.
- Put a slice of cheese, the hamburger, the egg, the tomato, the pepperoni, the onion and more cheese.
- Close the cheese and press it on the plate or in the skillet with a pan lid.
- Finally, open the bread and put the lettuce
Tags
Did you like this recipe?
You may also like
Grandma's Brigadier
By
sausage roll
By
gaucho cheese
Stuffed potato