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GERMAN POTATO CAKE
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
12 servings
Tiago Moreno
@tiagomoreno989- Ingredients
- Recipe
- Potato4 unit(s)
- eggs2 unit(s)
- Wheat flour4 tablespoon
- salt1 teaspoon
- oil to taste
- Start by putting the oil to heat, it needs to be enough for deep frying.
- Grate the potatoes already peeled on the grater, use the grater where you leave them grated thicker, not the thinnest part.
- Add the eggs, flour and salt to the potato. Mix well and drop in spoonfuls of hot oil to fry. It's important to fry as soon as you mix the ingredients so that the potato doesn't release too much water.
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