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Guacamole đ„đ”
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
15 min(s)
4 servings
- Ingredients
- Recipe
- Avocado1 unit(s)
- Chopped tomato1 unit(s)
- Minced red onion1/2 unit(s)
- Minced Garlic Clove1 unit(s)
- Parsley1 to taste
- Juice of 1 lemon1 unit(s)
- Black pepper1 to taste
- Olive oil1 to taste
- Salt1 to taste
- Chopped Chili Pepper1/2 to taste
- Remove the pulp from the avocado and mash it well to form a puree. It can be done with the help of a blender.
- Add the tomato, onion, garlic, parsley, lemon juice, black pepper and girl's finger pepper. Mix well.
- Season with salt and oil and mix some more.
- Serve with toast.
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