Share
- Ingredients
- Recipe
- EGG1 unit(s)
- SUGAR3 tablespoon
- OIL120 ml
- SALT1 teaspoon
- Organic Yeast10 mg
- Warm liquid milk250 ml
- grated cheese50 mg
- Wheat flour350 mg
- A basin you will prepare the wheat flour question 350 G the equivalent of two and a half cups and in the flour you add the yeast and already mix the two.
- You will blend all the other ingredients in the blender.
- Now you will mix the items beaten in the blender with the flour mixed with yeast reserved after this mixture is made you will take a refractory or a roasting pan greased with margarine and wheat flour right after the preheated oven or 30 minutes or until golden is optional sprinkle a little grated cheese on top or rosemary.
Did you like this recipe?
You may also like
Lentil soup
Homebread.
Tropeiro beans
swamped cow