Homemade granola

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Homemade granola

Name: Homemade granola
Prep time: 40 min
Total time: 40 min
Yield: 5 Porções
Ingredients: 2 cup Oat flakes; 3 tablespoon Cane molasses; 3 tablespoon Coconut oil; 1 coffee spoon Cinnamon; to taste Salt; 1 cup Sliced Coconut; 1 cup Chopped Almonds; 1 cup Pumpkin seed; 1 cup Raisins

🇧🇷Brazil

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(Português)

40 min(s)

5 servings

DeliRec

@delirec

Ingredients
Recipe

Oat flakes2 cup
Cane molasses3 tablespoon
Coconut oil3 tablespoon
Cinnamon1 coffee spoon
Salt to taste
Sliced Coconut1 cup
Chopped Almonds1 cup
Pumpkin seed1 cup
Raisins1 cup

Preheat the oven to 175°.
In a form, mix the oatmeal, 2 tablespoons of molasses, 2 tablespoons of coconut oil, a pinch of salt and cinnamon. Place in the oven for 15 min.
Remove the mixture from the oven and add the coconut, almonds, pumpkin seeds, raisins, plus 1 tablespoon of molasses and 1 tablespoon of coconut oil.
Mix well and return to the oven. Bake for another 15-20 minutes, until the granola (especially the coconut) is golden brown.
Remove from the oven and wait to cool completely. Transfer to a glass jar with a lid.

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Homemade granola

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