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homemade hotdog
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Roseane Barbosa
@rosecarvalhoblog- Ingredients
- Recipe
- Parsnip sausage600 g
- Ready Sauce150 ml
- Potato5 unit(s)
- Milk100 ml
- Margarine1 tablespoon
- Straw Potato to taste
- Ketchup to taste
- Mayonnaise to taste
- Mustard to taste
- Breads for hot tog10 unit(s)
- Boil the sausages in the ready-made sauce And book.
- Cook the potatoes. after they are cooked, knead well and add the milk, the butter and the salt, stir until mixed and slightly cooked and the puree is ready.
- Assemble the hotdog, cut in half puree, put the sausage with a little sauce, mayonnaise, ketchup and mustard to taste and place the potato straw on top
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