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Homemade pastry
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
20 servings
Elaine Zanoveli
@elainezanoveli- Ingredients
- Recipe
- Wheat flour2 cup
- Sour cream (box)1 unit(s)
- Salt1 teaspoon
- In a bowl add the wheat flour and salt and mix, adding the cream until it forms a dough that does not stick to your hands.
- Wrap the dough in plastic wrap and place in the fridge for 15 minutes.
- Use a rolling pin to roll out the dough, to make it easier sprinkle some wheat flour on the countertop.
- Use a cutter or cup to shape the pastries.
- Put the filling of your choice.
- Close the pastries with the help of a fork.
- Fry in hot oil.
- Stuffing suggestions: braised ground beef; shredded chicken with curd; Ham and cheese.
- You can use sweet stuffing too, finish by passing in sugar and cinnamon.
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