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Hot hole
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
4 servings
Culinária Weekend
@culinariaweekend- Ingredients
- Recipe
- Salt Bread4 unit(s)
- Ground duck meat500 g
- Tomato sauce1 can(s)
- Seasoning and salt1 to taste
- Mozzarella200 g
- Make the tomato sauce with the ground beef and the tomato paste with seasonings of your choice
- Take the fresh salt bread and make a hole in one of the ends.
- Put the sauce inside, drizzle with grated mozzarella
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