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Maizena Sequilho
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
20 servings
Erica Nascimento
@ericans- Ingredients
- Recipe
- Butter100 g
- Sugar1 cup
- Eggs4 l
- Condensed milk1 can(s)
- Maizena1 kg
- Add the butter and sugar and mash very well with a fork.
- Add the eggs and mix well.
- Add the condensed milk and gradually incorporate the cornstarch, while kneading, until it binds (rolling point).
- Shape into balls, arrange on baking sheets and press lightly with a fork to decorate.
- Bake in a preheated medium oven (180ºC) for about 20 minutes or until they start to brown underneath (they are white).
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